Thursday, March 5, 2015

Snow Cream

Some times I miss those winter days of going to high school in West Virginia. You know with real snow and actually getting snowed in. Since Memphis was hit by an ice and snow storm last night, work was cancelled today. It's a Snow Day!!! 
Our front yard and the neighbor's house. It's real snow!

Memphis has real snow. That means Snow Cream and reminiscing of those snowed in slumber parties with one of my high school BFF! 

I have Wookie fur on my boots! No Wookie's were actually harmed in the making of these boots.

Vintage Tupperware is used as the vehicle to capture snow.
This morning one of my Besties, Hugh, made Snow Cream and shared the recipe. I immediately ran outside to collect my snow! 
What do you know? It only takes five minutes at the most to make, serve, and devour the Snow Cream. It's delicious!! 

Here is Hugh's recipe: 

4 cups of snow, avoid the yellow stuff
1 cup of milk
1 tsp of vanilla extract
1/4 cup of sugar

Hugh says if you would rather have Snow Cream that tastes more like commercial ice cream substitute the cup of milk and 1/4 cup of sugar for a cup of sweetened condensed milk. 

Stir it up well and enjoy! We sure did! 
Only one serving of Snow Cream left!
Thank you Hugh! 

Now, to get back to the important business of Snow Day! 

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